Wednesday (October 18th)
Daily Feature (In Addition to Menu Items):
- Ham & Swiss Croissant with Wasabi Honey Mustard (Ham, Swiss, Pears, Spinach, & Wasabi Honey Mustard). Choice of Side $10.25
- Turkey Jalapeno Popper Panini on Marble Bread (Turkey Bacon, Spinach, & Jalapeño Popper Spread). Choice of Side $10.25
- (FULL SIZE ONLY) Fall Harvest Salad with Maple Vinaigrette (Mixed Greens, White Cheddar, Butternut Squash, Bacon, Pear, Craisins, Pecan & Maple Vinaigrette) $10.25
Gluten Free Bread Always Available
Side Dishes:
- Fresh Fruit
- Sweet Potato Casserole with Streusel Topping
- Broccoli, Cauliflower, & Bacon Salad
- Macaroni & Cheese
- Add Soup`
- Add Side Salads
Soup:
- Pasta Fagioli
- Cauliflower Cheese
Coffee:
- Snickerdoodle
Desserts:
- Cupcakes $3.15 R
- Gingerbread Cake (by the slice) $4.95 R
- Gluten-Free Brownie $4.95 R
- Cranberry Orange Bars $4.95 R
- Cookie Dough Cheesecake (by the slice) $4.95 R
- Tiramisu $4.95 R
- Brownies $4.95 R
- Chocolate Cake (by the slice) $4.95 R
- Red Velet Chocolate Mousse Trifle $4.95 R
- Jumbo Sugar Cookies $3.00
- Jumbo Snickerdoodle $3.00
- Jumbo Peanut Butter Cookies $3.00
- “Neiman Marcus” Chocolate Chip Cookie (with walnuts) $3.00
- Jumbo Lemon Crinkle Cookies $3.00
Specialty Drinks
- Hot Chocolate Bombs $5.15 (Available in Chocolate) (with steamed milk $5.75)
