What's Cooking Cafe's logo featuring a chef's hat and multi-colored line below

Daily Specials 1/19/24

Share This
Facebook
LinkedIn
Email
Print

 Friday (January 19th)

Daily Feature (In Addition to Menu Items):

  • Pressed Chicken Bacon & Spicy Ranch Wrap (Chicken, Bacon, Mixed Greens, Cheddar Cheese, Red Onion, & Spicy Ranch). Choice of Side $10.25
  • Hot Ham & Swiss Croissant (Ham, Swiss, Apples, Spinach, & Honey Mustard). Choice of Side $10.25
  • (FULL SIZE ONLY) Deviled Egg Salad (Mixed Greens, Yellow Cheddar, Bacon, Celery, Red Onion, Deviled Eggs, & Honey Mustard Dressing) $10.25

Gluten Free Bread Always Available

Side Dishes:

  • Fresh Fruit 
  • Cheesy Potatoes
  • Broccoli, Cauliflower, & Bacon Salad 
  • Macaroni & Cheese
  • Add Soup`
  • Add Side Salads

Soup:

  • Chicken Noodle
  • Creamy Mac & Cheese Soup

Coffee:

  • Macadamia Nut Cookie

 Desserts:

  • Cupcakes $3.15 R
  • Banana Scones $5.95 R
  • Peanut Butter Brownie Cheesecake (by the slice) $5.95 R
  • Cookie Dough Cake (by the slice) $5.95 R
  • Turtle Cheesecake Bars $5.95 R
  • Homemade Twix Bars $5.95 R
  • Vanilla Bean Confetti Cheesecake (by the slice) $5.95 R
  • Chocolate Brownie $5.95 R
  • Jumbo Sugar Cookies $3.50
  • Jumbo Peanut Butter Cookies $3.50
  • “Neiman Marcus” Chocolate Chip Cookie (with walnuts) $3.50
  • Jumbo Cut-Out Cookie $3.50 R
  • Jumbo Lemon Crinkle Cookies $3.50

Specialty Drinks 

  • Hot Chocolate Bombs $5.15 (Available in Chocolate) (with steamed milk $5.75)